Design a site like this with WordPress.com

Christmas Breakfast 2020

December 25, 2020 • Sarah Camann

I made Magnolia’s overnight French toast and a breakfast casserole with hash browns and sausage. It was easy to make both the night before and put them in the oven at 7am.

Leave a Reply Cancel reply

Enter your comment here...

Please log in using one of these methods to post your comment:

Email (required) (Address never made public)

Name (required)

Website

You are commenting using your WordPress.com account. ( Log Out / Change )

You are commenting using your Twitter account. ( Log Out / Change )

You are commenting using your Facebook account. ( Log Out / Change )

Cancel

Connecting to %s

%d bloggers like this:

Share this:

Like this:

Related

Leave a Reply Cancel reply